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Event: 'South American Wine Dinner At Quince' Print
Community Event

Date: Thursday, January 26, 2012 - 6:30 pm
Duration: 2 Hours
Contact Info:
847 570 8400
Email: info@quincerestaurant.net

January 26th at 6:30 pm Quince Restaurant will welcome H2Vino for a South American wine diner on Thursday, January 26,2012. H2Vino is an importing and distributing company that focuses on fine, artisan wines from around the world, many of which are bio dynamic, organic or organically farmed. H2Vino representative Paul Brown will lead the four-course wine dinner starting at 6:30 p.m. Chef Andy Motto's cuisine will be paired with four South American wines, hand-selected by Brown. He will discuss his recent travels to South America, where he toured the South American Wine Dinner Menu: First Course King Crab – oysters, chilies, honey comb Wine: Picada 15, White Blend Patagonia 2010 Second Course Rabbit – black current, radish, cabbage Wine: Quintay, Pinot Noir, Casablanca Valley 2009 Third Course Lamb – vanilla, cinnamon, cocoa, parsnip Wine: Malma Universo, Malbec, Patagonia 2009 Fourth Course Spanish Sheep Cheese – house preserves, pedro ximenez sorbet Wine: Cucao PX, Pedro Ximenez, Elqui Valley Chile 2010 $75 per person. For reservations, please call 847 570 8400.